May Wine Dinner

Thursday 05/23 & 05/30
7:00PM

Starter

Romano Bruschetta with Smoked Salmon
Elouan Pinot Noir, Oregon

SALAD

House Green with Ranch Dressing
Cantina Lavis Pinot Grigio, Trentino

ENTREES

 choice of 

Chilean Seabass with Lemon Butter Capers
Ancient Peaks Chardonnay, Santa Margarita

NY Strip with Mushroom Cream
Ancient Peaks Cabernet Sauvignon, Santa Margarita

DESSERT

Cheese Cake Crème Brulee
Grand Marnier, Cognac

$100 per person, for food and wine, Reservations Only
Please Call or Text Freda to 512660165O