STARTERS

Crispy Calamari     12
Garlic aïoli, salsa verde, arugula, lemon

Spinach Artichoke Dip     12
Mozzarella cheese artichoke hearts, tortilla chips

Shrimp Diablo     10
Smoked bacon, Swiss cheese roasted jalapeño rémoulade

Southern Fried Pickles     9
Buttermilk ranch dressing

Romano Bruschetta     9
Pesto crema, paperonata, capers, and Cotija cheese

Crab Stuffed Mushroom     14
Blue crab lump stuffing with lemon beurre blanc

 

SOUP & SALAD

Maine Lobster & Shrimp Bisque     5
Garlic croutons

Seafood Gumbo     5
Shrimp, crawfish, okra, Andouille sausage, and rice

Chopped Chicken Salad     14
Grilled chicken, smoked bacon, avocado tomatoes, mixed greens, and blue cheese crumbles with buttermilk ranch dressing

Shrimp Wedge Salad     14
Crispy bacon, marinated tomato, and chives with blue cheese dressings

Salmon Salad     15
Atlantic salmon, mixed greens, avocado, tomatoes, cotija cheese, and cucumber with raspberry walnut vinaigrette

Steak Salad     16
6 oz petite tender, caramelized onion, avocado, and mixed greens with balsamic vinaigrette


LUNCH SPECIALS

FOR DINE IN GUESTS, WE ARE OFFERING COMPLEMENTARY CORN BREAD

Pecan Tilapia     12
Crawfish Pesto crème, rice, seasonal vegetables

Blackened Catfish     13
Crawfish étouffée, rice, seasonal vegetables

Fried Catfish Platter     12
Panko coasted, tartar sauce, cocktail sauce, lemon, French fries

Shrimp Scampi Pasta     12
Shrimp, asparagus, tomato, mushrooms, bowtie pasta, lemon butter sauce

Salmon Florentine     15
Grilled salmon, creamy spinach, seasonal vegetables, garlic herb potatoes

Half & Half     14
Crawfish étouffée, fried crawfish tails, rice, fries, tarter sauce

Shrimp & Grits     12
Jalapeno cheese grits, smoked bacon bits and tomato

Coast Paella     14
Shrimp, crawfish, chicken, Andouille sausage, mussels, calamari, bell peppers, rice

Bourbon Street Pasta     13
Shrimp, crawfish, Andouille sausage, tomatoes, mushrooms, bowtie pasta, Cajun crème sauce

Mango Tilapia    13
Fresh mango salsa, rice and seasonal vegetables

Freda’s Bacon Cheese Burger     15
8 oz Angus beef, Shelia Parting’s sweet sourdough bun, lettuce, tomato, pickles, mayo, mustard. American cheese and smoked bacon

Trout and Shrimp   13
4 oz trout pine nut crusted, blackened shrimp. rice, vegetables, lemon butter, and capers

Lobster Roll  16
Lobster meat, New England split bun, French fries. choice of warmed butter or lemon mayo

Brisket Sandwich  12
Smoked pulled brisket, pickle, red onion, Shelia Partin's sweet sourdough and French fries

Petite Tender  16
6 oz petite tender beef, Hollandaise sauce, red potato and vegetables

 

DESSERTS

White Chocolate Bread Pudding     8
Freda’s signature dessert, caramel sauce, drizzled with white chocolate sauce

Crème Brulee     7
Creamy custard, torched caramel crust

White & Dark Chocolate Mousse     8.5
White & dark chocolate mousse, moist chocolate cake, chocolate ganache with pecans